Mini Garden Chinese Restaurant

If you feel like having Chinese food around Napa California, Mini Garden Chinese Restaurant is the place to go. Delighting foodies in the Napa Valley since 1988, Mini Garden has made a name for itself by providing a scintillating menu jam-packed with the best of Cantonese and North Chinese cuisine.

To appeal to a large group of diners, Mini garden offers various dishes such as Eggplant with Garlic Sauce, Kung Pao Chicken, and Mongolian Beef. Recognized as a star in the local dining scene, Mini Garden boasts freshness and quality, wowing patrons with its world-class creations. For the meat dishes, buffalo from Australia, New Zealand, or Chile and top quality chicken breast are chosen to guarantee food quality.

Catering to health-conscious diners, Mini Garden selects the best oil possible instead of using peanut or animal oil. Traditional dishes like Kung Pao Chicken have been altered too, with the chef replacing the peanuts with cashews to better to appeal to people with food allergies.

Besides tasty food, Mini Garden has been recognized by its customers for its unique dining environment. The front section of the restaurant which was designed by owner Steven Li is decorated with a fishpond, rockery, and bonsai plants. Nestled in a scenic area, Mini Garden is anything but mini in the hearts of its many fans.